Banana Bread Recipe That Uses 2 Bananas
Banana bread is a classic comfort food that many people enjoy making and eating. It’s a great way to use up overripe bananas that would otherwise go to waste. This recipe uses two bananas and is perfect for those who have a couple of bananas lying around that are starting to turn brown. In this post, we’ll go through a step-by-step guide on how to make delicious banana bread using just two bananas.
Ingredients:
- 2 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
Instructions:
1. Preheat Oven and Prepare Loaf Pan
Preheat oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
2. Mash Bananas
Mash the bananas in a bowl using a fork until they are smooth.
3. Add Melted Butter
Add the melted butter to the mashed bananas and mix until combined.
4. Add Baking Soda and Salt
Add the baking soda and salt to the banana mixture and stir.
5. Add Sugar, Beaten Egg and Vanilla Extract
Add the sugar, beaten egg, and vanilla extract to the banana mixture and stir until combined.
6. Add Flour
Add the flour to the mixture and stir until it is just combined. Be careful not to overmix, as this can result in a tough bread.
7. Bake in the Oven
Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
8. Cool and Serve
Let the banana bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Slice and serve.
Variations:
If you’re feeling creative, you can add other ingredients to this recipe to make it your own. Here are a few variations:
- Add chocolate chips or nuts for extra flavor and texture.
- Add spices such as cinnamon or nutmeg for a warm, cozy flavor.
- Swap out the all-purpose flour for whole wheat flour for a healthier twist.
Conclusion:
Banana bread made with two bananas is a simple and delicious treat that’s perfect for using up ripe bananas. This recipe is easy to follow and produces a moist, flavorful bread that’s sure to become a new favorite. Give it a try and see how it turns out!