Banana Pudding With Cream Cheese And Chessmen Cookies
Banana pudding is a classic Southern dessert that is enjoyed by many Americans. However, if you want to take your banana pudding to the next level, try adding cream cheese and Chessmen cookies into the mix. The result is a creamy and dreamy dessert that will have everyone asking for seconds.
Ingredients
Before getting started, it's important to have all the necessary ingredients for your banana pudding with cream cheese and Chessmen cookies. Here's what you will need:
- 1 package of Chessmen cookies
- 3 ripe bananas, sliced
- 1 (8-ounce) package of cream cheese, softened
- 1 (14-ounce) can of sweetened condensed milk
- 1 (5-ounce) package of instant vanilla pudding mix
- 2 cups of cold milk
- 1 teaspoon of vanilla extract
- 1 (8-ounce) container of whipped topping, thawed
Directions
Now that you have your ingredients, it's time to get started on your banana pudding with cream cheese and Chessmen cookies:
- Layer the bottom of a 9x13 inch baking dish with Chessmen cookies.
- Place sliced bananas on top of the cookies.
- In a mixing bowl, beat the softened cream cheese until it's smooth and creamy.
- Gradually add the sweetened condensed milk, vanilla pudding mix, 2 cups of cold milk, and vanilla extract to the bowl with the cream cheese, and mix until everything is well combined.
- Pour the mixture over the layer of bananas and cookies in the baking dish. Make sure it's spread evenly.
- Add another layer of Chessmen cookies on top of the mixture.
- Refrigerate the dish for at least 2 hours or until it's set.
- Before serving, add a layer of whipped topping on top of the dish.
- Finally, sprinkle some crushed Chessmen cookies over the whipped topping.
Tips for Making the Perfect Banana Pudding with Cream Cheese and Chessmen Cookies
Here are some tips to help you make the perfect banana pudding:
- Make sure your cream cheese is at room temperature before you start mixing.
- Use ripe bananas for better flavor and texture.
- Layer the Chessmen cookies on the bottom and top of the dish for added texture and crunch.
- Refrigerate the dish for at least 2 hours to allow the flavors to meld together and for the pudding to set.
- Use a whisk or an electric mixer to ensure that everything is well combined and smooth.
The Bottom Line
If you're a fan of banana pudding, you have to try this recipe for banana pudding with cream cheese and Chessmen cookies. It's a delicious and easy dessert that will impress your family and friends.