Old Fashioned Banana Pudding Recipe With Cool Whip
Banana pudding has been a family favorite dessert for generations, and for good reason. The combination of creamy pudding, fluffy whipped cream, and ripe bananas is simply irresistible. This classic dessert is perfect for any occasion, from a summer barbecue to a holiday feast. In this article, we will show you how to make a delicious old fashioned banana pudding recipe with cool whip.
Ingredients
To make the perfect old fashioned banana pudding with cool whip, you will need the following ingredients:
- 1 box of vanilla wafers
- 4 ripe bananas
- 2 cups of milk
- 1 can of sweetened condensed milk
- 1 package of instant vanilla pudding mix
- 1 container of Cool Whip
Instructions
Now that you have all the ingredients you need, follow these step-by-step instructions to make the perfect old fashioned banana pudding with cool whip:
- Begin by lining the bottom of a 9x13 inch baking dish with vanilla wafers.
- Peel and slice the bananas and layer them on top of the vanilla wafers.
- In a large mixing bowl, whisk together the milk, sweetened condensed milk, and instant vanilla pudding mix until the mixture is smooth and creamy.
- Pour the pudding mixture over the bananas in the baking dish.
- Spread a layer of Cool Whip on top of the pudding mixture, making sure it covers the entire surface.
- Repeat the layers of vanilla wafers, bananas, pudding, and Cool Whip until you reach the top of the dish.
- Chill the banana pudding in the refrigerator for at least 2 hours before serving.
- Just before serving, you can garnish the banana pudding with additional Cool Whip and vanilla wafers, if desired.
Tips and Variations
Here are some tips and variations to help you make the perfect old fashioned banana pudding with cool whip:
- For a richer flavor, you can use heavy cream instead of milk.
- Try adding some sliced strawberries or other fresh fruit to the pudding for added flavor and color.
- If you don't have Cool Whip, you can use whipped cream instead.
- Some recipes call for using cooked custard instead of instant pudding mix. To make custard, heat milk in a saucepan over medium heat until it begins to steam. Whisk together egg yolks and sugar in a bowl, then slowly whisk in the hot milk. Return the mixture to the saucepan and cook over low heat, stirring constantly, until it thickens. Strain the custard through a fine mesh sieve and allow it to cool before using it in the banana pudding.
- You can also try using different flavors of pudding mix, such as banana or chocolate, for a fun variation on this classic recipe.
Conclusion
Old fashioned banana pudding with cool whip is a classic dessert that everyone loves. With its creamy texture, sweet flavor, and layers of bananas and vanilla wafers, it's the perfect dessert for any occasion. Whether you're hosting a summer barbecue or a holiday feast, this easy-to-make recipe is sure to be a hit with your guests. So why not give it a try and impress your friends and family with your culinary skills? They'll be asking for seconds, guaranteed!
