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Banana Cake Recipe With White Cake Mix

Banana Cake Recipe

Who doesn't love a good banana cake? It's moist, delicious, and packed with flavor. But what if you're short on time or ingredients? Fear not – this banana cake recipe with white cake mix is just the thing. With a few simple tweaks to a boxed cake mix, you can enjoy a homemade banana cake in no time.

Ingredients

Banana Cake Ingredients

  • 1 box white cake mix
  • 3 ripe bananas, mashed
  • 3 eggs
  • 1/2 cup vegetable oil
  • 1/2 cup buttermilk
  • 1 tsp vanilla extract

Optional add-ins:

  • 1/2 cup chopped walnuts
  • 1/2 cup chocolate chips
  • 1/2 cup shredded coconut

Instructions

Banana Cake Instructions

Preheat your oven to 350 degrees Fahrenheit. Grease a 9x13 inch baking pan.

In a large mixing bowl, combine the cake mix, mashed bananas, eggs, vegetable oil, buttermilk, and vanilla extract. Mix together until well combined.

Stir in any optional add-ins you like, such as chopped walnuts, chocolate chips, or shredded coconut.

Pour the batter into the prepared baking pan and smooth it out evenly.

Place the pan in the oven and bake for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Remove the cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Variations

Banana Cake Variations

This banana cake recipe is incredibly versatile. Here are a few variations you can try:

  • Swap out the white cake mix for a yellow cake mix, chocolate cake mix, or even a spice cake mix.
  • Add a cream cheese frosting or a vanilla buttercream frosting for an extra decadent treat.
  • Top the cake with sliced bananas or a caramel sauce to add even more flavor.

Tips

Banana Cake Tips

Follow these tips to make sure your banana cake turns out perfectly every time:

  • Make sure your bananas are ripe – this will give the cake a stronger banana flavor and help keep it moist.
  • Don't overmix the batter – this can make the cake tough and dry.
  • Use room temperature eggs – this will help the cake rise properly.
  • Let the cake cool completely before frosting or adding any toppings.

Conclusion

This banana cake recipe with white cake mix is a delicious and easy way to enjoy a homemade cake without spending hours in the kitchen. With just a few simple ingredients, you can create a moist and flavorful cake that's perfect for any occasion. Whether you choose to add nuts, chocolate chips, or just enjoy it plain, this banana cake is sure to become a family favorite.

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