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Banana Nut Bread With Sour Cream And Chocolate Chips

Bananas And Chocolate Chips

Banana Nut Bread is a classic recipe that has been passed down from generation to generation. This particular recipe is a little different than the traditional recipe because it includes sour cream and chocolate chips. The sour cream adds a tangy flavor to the bread and the chocolate chips provide a sweet balance.

Ingredients:

  • 1/2 cup (1 stick) unsalted butter, softened
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup mashed ripe bananas (about 2 medium bananas)
  • 1/2 cup sour cream
  • 1/2 cup chocolate chips
  • 1/2 cup chopped walnuts
Bananas

Directions:

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream the butter and sugar until light and fluffy.
  3. Add the eggs and vanilla extract and beat until well combined.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Add the flour mixture to the butter mixture and mix until just combined.
  6. Add the mashed bananas, sour cream, chocolate chips, and chopped walnuts and mix until just combined.
  7. Pour the batter into a greased 9x5-inch loaf pan and smooth the top with a spatula.
  8. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  9. Cool the bread in the pan for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.

Variations:

If you want to change things up, there are several variations you can try:

  • Instead of walnuts, try using pecans or almonds.
  • Add 1/2 cup of shredded coconut to the batter.
  • Use dark chocolate chips for a richer flavor.
  • Replace the sour cream with Greek yogurt.
Banana Nut Bread With Sour Cream

Serving Suggestions:

Banana Nut Bread with Sour Cream and Chocolate Chips is perfect for breakfast, brunch, or as a snack. To make it even more special, try serving it with:

  • Whipped cream and a dusting of cocoa powder.
  • A dollop of whipped cream cheese and a sprinkle of cinnamon.
  • Butter and honey.
  • Peanut butter and jelly.

Conclusion:

Banana Nut Bread with Sour Cream and Chocolate Chips is a delicious twist on a classic recipe. With the perfect balance of sweet and tangy flavors, it's sure to become a family favorite. Experiment with different variations and serving suggestions to make it your own!

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