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Recipe Banana Nut Bread With Sour Cream

Banana Nut Bread

If you're looking for a classic and flavorful breakfast or snack, banana nut bread is the perfect choice. This recipe with sour cream is extra rich and moist, making it a guaranteed crowd-pleaser. Whether you're a seasoned baker or a novice in the kitchen, this recipe is easy to follow and sure to impress.

Ingredients:

  • 1/2 cup unsalted butter, softened
  • 1 cup white sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups mashed ripe bananas (about 3 medium bananas)
  • 1/2 cup sour cream
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup chopped walnuts
Banana

Instructions:

  1. Preheat your oven to 350 degrees F (175 degrees C). Grease a 9-inch bread pan with non-stick cooking spray.
  2. In a large mixing bowl, cream the butter and sugar together until light and fluffy. Add in the eggs, one at a time, beating well after each addition. Stir in the vanilla extract, mashed bananas, and sour cream.
  3. In another bowl, combine flour, baking soda, and salt. Gradually add the flour mixture to the banana mixture, stirring until just combined. Fold in the chopped walnuts.
  4. Pour the batter into the prepared loaf pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
  5. Allow the bread to cool in the pan for 10 minutes before removing it and transferring it to a wire rack to cool completely.
  6. Slice and serve with a pat of butter, or wrap leftovers tightly and store at room temperature for up to three days.
Sour Cream

Tips:

  • For an extra boost of flavor, sprinkle a cinnamon sugar mixture on top of the bread before baking.
  • You can add a cup of chocolate chips instead of walnuts for a sweeter treat.
  • To freeze, wrap the bread tightly in plastic wrap and store in an airtight container for up to three months. Allow the bread to thaw at room temperature before serving.

Conclusion:

There's nothing better than homemade banana nut bread, and this recipe with sour cream adds a special creamy touch. Perfect for breakfast or as an afternoon snack, this delicious bread is sure to satisfy any sweet tooth. Follow these simple instructions and enjoy a slice of freshly-baked banana nut bread today!

Related video of Recipe for Delicious Banana Nut Bread with Sour Cream