Recipe Banana Nut Bread With Sour Cream
If you're looking for a classic and flavorful breakfast or snack, banana nut bread is the perfect choice. This recipe with sour cream is extra rich and moist, making it a guaranteed crowd-pleaser. Whether you're a seasoned baker or a novice in the kitchen, this recipe is easy to follow and sure to impress.
Ingredients:
- 1/2 cup unsalted butter, softened
- 1 cup white sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups mashed ripe bananas (about 3 medium bananas)
- 1/2 cup sour cream
- 1 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup chopped walnuts
Instructions:
- Preheat your oven to 350 degrees F (175 degrees C). Grease a 9-inch bread pan with non-stick cooking spray.
- In a large mixing bowl, cream the butter and sugar together until light and fluffy. Add in the eggs, one at a time, beating well after each addition. Stir in the vanilla extract, mashed bananas, and sour cream.
- In another bowl, combine flour, baking soda, and salt. Gradually add the flour mixture to the banana mixture, stirring until just combined. Fold in the chopped walnuts.
- Pour the batter into the prepared loaf pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the bread to cool in the pan for 10 minutes before removing it and transferring it to a wire rack to cool completely.
- Slice and serve with a pat of butter, or wrap leftovers tightly and store at room temperature for up to three days.
Tips:
- For an extra boost of flavor, sprinkle a cinnamon sugar mixture on top of the bread before baking.
- You can add a cup of chocolate chips instead of walnuts for a sweeter treat.
- To freeze, wrap the bread tightly in plastic wrap and store in an airtight container for up to three months. Allow the bread to thaw at room temperature before serving.
Conclusion:
There's nothing better than homemade banana nut bread, and this recipe with sour cream adds a special creamy touch. Perfect for breakfast or as an afternoon snack, this delicious bread is sure to satisfy any sweet tooth. Follow these simple instructions and enjoy a slice of freshly-baked banana nut bread today!
