Banana Bread Recipe With Baking Powder Only
Banana bread is a classic baked good that is loved by many. It is perfect for breakfast, dessert or a snack. The bread is made with ripe bananas, which give it a moist and sweet taste. If you are looking for a banana bread recipe that uses baking powder only, then you have come to the right place. This recipe is easy to follow, and you only need a few ingredients to make it.
Ingredients
The ingredients you will need to make banana bread with baking powder only are:
- 2 cups of all-purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 4 ripe bananas, mashed
- 2 eggs, beaten
- 1/2 cup of vegetable oil
- 1 cup granulated sugar
- 1 tsp vanilla extract
Instructions
Follow these simple instructions to make banana bread with baking powder only:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
- In a medium bowl, combine flour, baking powder, baking soda, and salt. Set aside.
- In a large bowl, beat together mashed bananas, eggs, oil, sugar, and vanilla extract.
- Add dry ingredients to banana mixture and stir until just combined. Do not overmix.
- Pour batter into prepared loaf pan and bake for 60-65 minutes, or until a toothpick inserted in the center comes out clean.
- Cool the banana bread in the pan for 10 minutes before removing it to a wire rack to cool completely.
Variations
There are many variations you can make to this banana bread recipe to add some extra flavor:
- Chocolate chips - add 1/2 to 1 cup of chocolate chips to the batter for a chocolate twist.
- Nuts - add 1/2 cup of chopped walnuts or pecans for a crunchy texture.
- Cinnamon - add 1 tsp of cinnamon for a warm and spicy flavor.
- Blueberries - add 1 cup of blueberries for a fruity twist.
Conclusion
This banana bread recipe with baking powder only is easy to make and requires only a few ingredients. It is perfect for breakfast, dessert or a snack. You can easily customize it by adding your favorite ingredients like chocolate chips, nuts, cinnamon or blueberries. Enjoy your freshly baked banana bread with a cup of coffee or tea. Happy baking!
