Banana Bread Recipe With Sour Cream And Cinnamon
Are you looking for a delicious and easy-to-make banana bread recipe that will impress your friends and family? Look no further! This banana bread recipe with sour cream and cinnamon is the perfect combination of sweet, moist, and flavorful.
Ingredients
Here are the ingredients you will need to make this delicious banana bread:
- 3 ripe bananas, mashed
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup sour cream
- 1 1/2 cups all-purpose flour
Instructions
Follow these simple steps to make the best banana bread:
- Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan with non-stick cooking spray.
- In a large mixing bowl, cream together the sugar and butter until light and fluffy.
- Add the mashed bananas, eggs, vanilla extract, baking soda, cinnamon, and salt into the mixture, and continue to stir until well combined.
- Add the sour cream and mix until smooth.
- Gradually fold in the flour until just combined. Be careful not to overmix the batter.
- Pour the batter into the prepared loaf pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
- Let the banana bread cool in the pan for 10 minutes, then remove from the pan and transfer to a wire rack to cool completely.
- Slice and serve your delicious banana bread with a cup of coffee or tea, and enjoy!
Variations
If you want to add some additional flavor to your banana bread, try adding one or more of these variations:
- 1/2 cup chopped walnuts or pecans
- 1/2 cup chocolate chips
- 1/2 cup shredded coconut
- 1/2 cup dried cranberries or raisins
- 1/2 teaspoon ground nutmeg
Conclusion
This banana bread recipe with sour cream and cinnamon is a delicious and easy-to-make treat that is perfect for any occasion. The sour cream adds moisture and tanginess to the bread, while the cinnamon adds warmth and spice. Feel free to experiment with the recipe and add your own variations to make it even more delicious!