Banana Bread Recipe For Bread Machine With Bread Flour
Are you a fan of the soft, moist and flavourful banana bread? Do you own a bread machine that helps take the stress out of baking? If you answered yes to both questions, then you are in luck. This banana bread recipe for bread machine with bread flour is all you need to make perfect banana bread right in the comfort of your home. With just a few ingredients and your trusty bread machine, you can whip up a loaf of delicious banana bread in no time.
Ingredients:
- 3 ripe bananas
- 2 large eggs, beaten
- 1/2 cup of sugar
- 1/4 cup of vegetable oil
- 2 cups of bread flour
- 1 tsp of baking soda
- 1/2 tsp of salt
- 1 tsp of vanilla extract
- 1/2 cup chopped walnuts (optional)
Directions:
1. Begin by mashing up the bananas in a mixing bowl till they are smooth.
2. Add the beaten eggs, sugar, and vegetable oil, and mix well.
3. In a separate bowl, mix the bread flour, baking soda, and salt together.
4. Add the dry ingredients to the banana mixture and mix thoroughly.
5. Add the vanilla extract and chopped walnuts if you desire, and mix well.
6. Pour the mixture into the bread machine pan and select the "quick bread" setting.
7. Press start and allow the bread machine to do its magic. After about an hour, your banana bread should be ready.
Tips:
- When mashing the bananas, make sure they are ripe enough to achieve a smooth consistency.
- If you have no walnuts, you can use other preferred nuts or chocolate chips for variety.
- You can also opt for the "sweet bread" setting on your bread machine for a more flavourful banana bread.
- For a gluten-free option, replace the bread flour with almond or coconut flour.
Conclusion:
Banana bread is a versatile dessert that can be enjoyed at any time of the day. This recipe for banana bread for bread machine with bread flour is a great way to experiment with homemade desserts without much hassle. With only a few ingredients and a bread machine, you can make delectable banana bread that's sure to delight your taste buds. Follow the steps outlined in this article to achieve a moist, fluffy and flavourful banana bread that you can enjoy with family and friends.