Banana Bread Recipe With Cinnamon And Brown Sugar Topping
Banana bread is one of the most delicious treats that you can bake at home. It's moist, flavorful, and makes the perfect breakfast, snack, or dessert. This particular recipe is super easy to make, and it's topped with a crunchy cinnamon and brown sugar topping for that extra bit of sweetness. Here's how you can make it:
Ingredients
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 cup brown sugar
- 1/4 cup chopped walnuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Mash the ripe bananas in a mixing bowl.
- Add the melted butter to the mashed bananas and mix well.
- Add the baking soda and salt to the mixture and stir.
- Stir in the sugar, beaten egg, and vanilla extract.
- Add the flour and cinnamon to the bowl and mix until just combined.
- If you're adding walnuts, fold them into the batter now.
- Pour the batter into a greased loaf pan.
- In a separate mixing bowl, combine the brown sugar and cinnamon.
- Sprinkle the cinnamon and brown sugar mixture over the top of the batter in the loaf pan.
- Bake for 50-60 minutes or until a toothpick inserted into the center of the bread comes out clean.
- Let the bread cool for a few minutes before slicing and serving.
And that's it! This banana bread recipe is super easy to make and always turns out delicious. The cinnamon and brown sugar topping adds that extra bit of sweetness and crunch, making it the perfect treat for any time of day. Enjoy!
Variations
If you want to change things up a bit, there are plenty of variations you can make to this recipe. Here are a few ideas:
- Swap out the walnuts for pecans or almonds.
- Add some chocolate chips to the batter for a chocolatey twist.
- If you don't have any brown sugar on hand, you can use regular white sugar instead.
- Try adding some raisins or dried cranberries for an extra burst of flavor.
- If you're feeling indulgent, serve the bread warm with a scoop of vanilla ice cream on top!
Conclusion
Banana bread is a classic recipe that everyone should have in their baking repertoire. This particular recipe is super easy to make, and the cinnamon and brown sugar topping takes it to the next level in terms of flavor and texture. So next time you have some ripe bananas lying around, give this recipe a try and enjoy the delicious results!