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Banana Bread Recipe With Cinnamon And Vanilla

If you're looking for an easy and delicious way to use up those overripe bananas sitting on your kitchen counter, you're in luck! This banana bread recipe with cinnamon and vanilla is the perfect solution. Packed with flavor and moist texture, this recipe is sure to become a family favorite. Plus, it's easy to make and can be customized to your taste preferences.

Ingredients:

Ripe Bananas
  • 3 overripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon cinnamon

Instructions:

Banana Bread Recipe
  1. Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan with cooking spray or butter.
  2. Mash the bananas in a mixing bowl with a fork or potato masher until smooth.
  3. Add melted butter, baking soda, and salt to the bowl and mix well.
  4. Stir in sugar, beaten egg, and vanilla extract. Mix until smooth.
  5. Add flour and cinnamon to the bowl, and mix until just combined. Do not overmix.
  6. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
  7. Bake for 50-60 minutes, until a toothpick or knife inserted in the center of the bread comes out clean.
  8. Let the bread cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.

Variations:

Banana Bread With Nuts

This banana bread recipe is delicious as-is, but if you want to switch things up, here are a few ideas:

  • Add chopped nuts: Walnuts or pecans are a great addition. Simply fold in 1/2 cup of chopped nuts with the flour and cinnamon.
  • Add chocolate chips: Chocolate and banana are a match made in heaven. Stir in 1/2 cup of chocolate chips with the flour and cinnamon.
  • Add dried fruit: Chopped dried apricots, cranberries, or raisins work well in this recipe. Add 1/2 cup of dried fruit with the flour and cinnamon.

Conclusion:

This banana bread recipe with cinnamon and vanilla is a classic and a must-try. Simple to make, it's perfect for breakfast or an afternoon snack. Plus, you can easily customize it to your liking. Don't let those overripe bananas go to waste - bake a loaf of banana bread and enjoy!

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