Banana Pudding Recipe From Vanilla Wafer Box
Banana pudding is a classic southern dessert that is loved by many. It is creamy, sweet, and filling, making it the perfect dessert for any occasion. The best part? It's incredibly easy to make, especially when using a vanilla wafer box as your base.
Ingredients
Before getting started, here are the ingredients you will need:
- 1 box vanilla wafers
- 2 boxes instant vanilla pudding
- 4 cups cold milk
- 4-5 ripe bananas
- 1 can sweetened condensed milk
- 1 pint heavy whipping cream
- 1 teaspoon vanilla extract
- 1/4 cup powdered sugar
Instructions
Now that you have your ingredients ready, here are the step-by-step instructions on how to make banana pudding from a vanilla wafer box:
- In a large bowl, whisk together the instant vanilla pudding mix and cold milk for 2 minutes until smooth. Allow to sit for 5 minutes to thicken.
- Once the pudding has thickened, stir in the sweetened condensed milk until well combined.
- In a separate bowl, whip together the heavy cream, vanilla extract, and powdered sugar until stiff peaks form.
- Begin layering the pudding mixture, vanilla wafers, and sliced bananas in a large bowl or individual serving cups. Continue layering until all ingredients are used, ending with a layer of pudding on top.
- Top the pudding with the whipped cream mixture, spreading it evenly across the top.
- Chill in the refrigerator for at least 2 hours before serving.
Variations
While the classic banana pudding recipe is delicious on its own, here are a few variations you can try:
- Use chocolate or banana pudding mix instead of vanilla for a different flavor.
- Add crushed pineapple to the pudding mixture for a tropical twist.
- Top with chopped nuts or coconut flakes for added texture.
Conclusion
Banana pudding from a vanilla wafer box is a delicious and easy dessert that is perfect for any occasion. With just a few simple ingredients and easy-to-follow instructions, you can create a classic southern dessert that will impress your friends and family.