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Banana Cream Pie In A Jar Recipe

An Introduction to Banana Cream Pie in a Jar

Are you looking for a new dessert recipe to wow your friends and family at your next gathering? If you're a fan of bananas and creamy, sweet dishes, then you'll surely love this Banana Cream Pie in a Jar recipe.

Not only is this dessert recipe easy to make, but it's also a great way to portion control your sweets. With this recipe, you won't have to worry about overindulging or making too much. Plus, the jars create a cute and convenient package that you and your guests will surely love.

Bananas And Pie In A Jar

Ingredients You'll Need

Here are the ingredients you'll need to make Banana Cream Pie in a Jar:

  • 1 1/4 cups of Graham cracker crumbs
  • 1/4 cup of unsalted butter
  • 1/4 cup of granulated sugar
  • 1/4 teaspoon of salt
  • 2 ripe bananas
  • 1/2 cup of heavy cream
  • 1/2 cup of milk
  • 1/2 cup of granulated sugar
  • 1/4 cup of cornstarch
  • 1 teaspoon of vanilla extract
  • 2 egg yolks
  • Whipped cream for topping
Baking Ingredients

How to Make Banana Cream Pie in a Jar

Follow these simple steps to make Banana Cream Pie in a Jar:

  1. Preheat your oven to 375°F.
  2. In a medium bowl, mix together the Graham cracker crumbs, unsalted butter, granulated sugar, and salt until well combined.
  3. Distribute the Graham cracker mixture evenly into 8 small jars.
  4. Bake the jars for 8-10 minutes or until the crusts are golden brown.
  5. Let the jars cool to room temperature.
  6. In a blender, combine the ripe bananas, heavy cream, and milk. Blend until smooth.
  7. In a medium saucepan, whisk together the sugar and cornstarch.
  8. Stir in the banana mixture and cook over medium-high heat, whisking constantly, until the mixture thickens.
  9. Remove the saucepan from the heat and whisk in the vanilla extract and egg yolks.
  10. Let the banana mixture cool to room temperature.
  11. Distribute the banana mixture evenly into the jars.
  12. Refrigerate the jars for at least 2 hours, or until the banana cream has set.
  13. Add a dollop of whipped cream to each jar before serving.

Benefits of Making Banana Cream Pie in a Jar

Aside from being a delicious dessert, making Banana Cream Pie in a Jar has many benefits. For one, it's an easy recipe that doesn't require complicated techniques or equipment. Also, the jars create a convenient and cute package that you can easily store, transport, and serve at any gathering.

Moreover, Banana Cream Pie in a Jar is a great way to control your portion size. With the jars, you can easily measure out how much you want to eat without worrying about leftovers or overindulging. Plus, the recipe calls for a healthy amount of bananas, which are a great source of fiber, antioxidants, vitamins, and minerals.

Banana Cream Pie In A Jar

Conclusion

If you're looking for a sweet and easy dessert recipe, then Banana Cream Pie in a Jar might just be the one for you. This recipe combines the creaminess of the banana filling with the crunchiness of the Graham cracker crust, creating a delectable dessert that's perfect for any occasion.

So, what are you waiting for? Get your jars ready and start making your own Banana Cream Pie in a Jar today!

Related video of Banana Cream Pie In A Jar Recipe: A Sweet Treat in a Convenient Package

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