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Receita De Doce De Banana De Cortar

Doce De Banana De Cortar

When it comes to sweet treats, there are few things as satisfying as a delicious slice of banana candy. "Doce de banana de cortar" is a traditional Brazilian dessert that is famous across the country for its indulgent taste and easy recipe. If you're looking to try your hand at making this delicious treat at home, we've got you covered with this comprehensive recipe.

Ingredients

Ingredients

Before we get started on the recipe, let's take a look at what you'll need to make "doce de banana de cortar."

  • 6 ripe bananas
  • 2 cups of sugar
  • 1 tablespoon of lemon juice
  • 1 cinnamon stick
  • 1 cup of water

You'll also need a large saucepan and a baking dish for storing your delicious creation.

Instructions

Instructions

Now that you have your ingredients together, it's time to start cooking! Here's how to make "doce de banana de cortar."

  1. Peel the bananas and cut them into thin slices.
  2. Pour the sugar, water, cinnamon stick, and lemon juice into a large saucepan over medium heat.
  3. Stir the mixture well and let it boil for about five minutes until it starts to thicken.
  4. Add the sliced bananas to the saucepan and stir gently to coat them with the sugar mixture.
  5. Cook the bananas over medium heat for about 20-30 minutes, stirring occasionally.
  6. After this time, the mixture should have thickened, and the banana slices should be soft and caramelized.
  7. Pour the mixture into a baking dish and let it cool for a few minutes.
  8. Then, refrigerate the dish for at least two hours or until the candy sets.
  9. Once chilled, cut the "doce de banana de cortar" into slices and serve.

That's it! Your delicious "doce de banana de cortar" is ready to enjoy.

Variations

Variations

If you want to add a twist to your "doce de banana de cortar," there are plenty of ways to switch things up! Here are a few variations you can try:

  • Add a tablespoon of cocoa powder to the sugar mixture for a chocolatey twist.
  • Top the banana candy with whipped cream and chopped nuts for a decadent treat.
  • Drizzle caramel sauce over the top of the sliced bananas for an extra layer of sweetness.

Conclusion

Now that you have the recipe for "doce de banana de cortar," you can make this delicious Brazilian dessert in the comfort of your own home. With just a few simple ingredients and some patience, you can create a treat that will impress your family and friends. So, what are you waiting for? Get cooking and enjoy a slice of heaven!

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