Banana Nut Bread In A Jar Recipe
If you're a fan of banana bread, you'll be delighted to try making banana nut bread in a jar. Not only is it a delicious dessert, but it's also a cute and unique way to present your homemade treats. This recipe is easy to follow and yields moist, flavorful banana bread that's perfect for any occasion.
Ingredients
Before you start, make sure you have the following ingredients:
- 2 ripe bananas
- 1/3 cup melted butter
- 3/4 cup sugar
- 1 egg, beaten
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- A pinch of salt
- 1 1/2 cups all-purpose flour
- 1/2 cup chopped walnuts
- 4 8-ounce canning jars with lids
Instructions
Now that you have your ingredients ready, follow these steps:
- Preheat your oven to 325°F.
- Mash the bananas in a bowl until they're smooth.
- Add the melted butter, sugar, egg, and vanilla extract. Mix well.
- Add the baking soda and salt. Mix well.
- Add the flour and chopped walnuts. Mix until you have a smooth batter.
- Spoon the batter evenly into the four canning jars. Fill each jar about halfway.
- Place the jars on a baking sheet and bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
- Remove the jars from the oven and let them cool for a few minutes.
- While the jars are still warm, screw on the lids tightly. This will create a vacuum seal that will help preserve your banana nut bread longer.
- Let the jars cool completely before storing them in a cool, dry place. Your banana nut bread in a jar is ready to enjoy!
Variations
While this recipe is delicious as is, you can also try some variations to add some variety to your banana nut bread:
- Instead of walnuts, try using pecans or almonds.
- Add some chocolate chips to the batter for a sweet twist.
- Add some cinnamon or pumpkin spice to give your banana nut bread a warm, cozy flavor.
Conclusion
Banana nut bread in a jar is an easy and delicious treat that's perfect for any occasion. This recipe is easy to follow and yields a moist, flavorful dessert that's sure to impress your friends and family. Try it out and see how you can put your own spin on this classic dessert!