Are you a fan of P.F. Chang's Banana Spring Rolls? Want to make them at home? Look no further! In this article, we will guide you through the steps to make this delicious banana-filled dessert. These crispy spring rolls with a sweet filling will surely impress your guests and satisfy your sweet tooth.
Ingredients
To make P.F. Chang's Banana Spring Rolls, you will need the following ingredients:
6 egg roll wrappers
2 bananas
1/4 cup brown sugar
1/4 tsp cinnamon
1/4 tsp nutmeg
1 egg
Oil for frying
Vanilla ice cream (optional)
Instructions
1. Peel the bananas and slice them into thin pieces.2. In a small bowl, mix together the brown sugar, cinnamon, and nutmeg.3. Lay out an egg roll wrapper and brush beaten egg on the edges of the wrapper.4. Place a few slices of banana on the wrapper and sprinkle some of the brown sugar mixture on top.5. Roll up the wrapper, tucking in the edges as you go.6. Repeat with the remaining wrappers and bananas.7. Heat oil in a deep fryer or large pot to 375°F.8. Fry the spring rolls until golden brown, about 2-3 minutes.9. Remove from the oil and let them cool on a wire rack.10. Serve with vanilla ice cream (optional) and enjoy!
Tips
Make sure to use ripe bananas for the best flavor.
Do not overfill the spring rolls as they may burst during frying.
It is important to tuck in the edges of the wrapper to prevent the filling from leaking out.
For a healthier option, you can bake the spring rolls in the oven instead of frying them.
Conclusion
In conclusion, P.F. Chang's Banana Spring Rolls are a fun and unique dessert that you can easily make at home. With crispy spring roll wrappers and a sweet banana filling, these spring rolls are perfect for any occasion. Just follow the simple steps outlined in this article, and you are sure to have a delicious dessert that will impress your guests. So what are you waiting for? Get cooking!
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