Banana Chocolate Chip Muffins With Greek Yogurt
There's nothing quite like a warm, freshly baked muffin in the morning. These banana chocolate chip muffins with Greek yogurt are the perfect way to start your day! Made with wholesome ingredients and packed with flavor, these muffins are sure to become a household favorite.
Ingredients
- 2 ripe bananas, mashed
- 1/2 cup Greek yogurt
- 1/2 cup brown sugar
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (180°C). Line a muffin tin with paper liners and set aside.
- In a large bowl, combine the mashed bananas, Greek yogurt, brown sugar, vegetable oil, and vanilla extract. Mix well.
- In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Stir in the chocolate chips.
- Spoon the batter evenly into the prepared muffin tin.
- Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
- Cool the muffins in the tin for 5 minutes before transferring them to a wire rack to cool completely.
Variations
There are endless variations of this recipe that you can try. Here are a few ideas:
- Swap out the chocolate chips for chopped nuts or dried fruit.
- Add some cinnamon or nutmeg to the batter for extra warmth and flavor.
- Make mini muffins instead of full-sized ones for a bite-sized treat.
- Top the muffins with a streusel crumble for some texture and sweetness.
Storage
These banana chocolate chip muffins with Greek yogurt will last for up to 5 days when stored in an airtight container at room temperature. You can also freeze them for up to 3 months by wrapping them tightly in plastic wrap and placing them in a freezer-safe container.
Conclusion
These banana chocolate chip muffins with Greek yogurt are a delicious and nutritious breakfast or snack option. They're easy to make, packed with flavor, and can be customized to your liking. With this recipe, you'll never have to settle for boring breakfast options again!
