The Country Cook Banana Pudding Poke Cake
If you’re looking for a dessert that will leave your guests begging for more, then look no further than The Country Cook’s Banana Pudding Poke Cake. This delicious cake combines the flavors of banana pudding and cake into one delectable dessert that is sure to satisfy any sweet tooth.
Ingredients
- 1 box yellow cake mix (plus ingredients to make the cake)
- 1 box instant banana pudding mix (plus ingredients to make the pudding)
- 2 cups milk
- 1 can sweetened condensed milk
- 1 container whipped topping
- Vanilla wafer cookies
- Sliced bananas (optional)
Instructions
- Preheat your oven to 350 degrees F (175 degrees C).
- Prepare the cake mix according to the package instructions.
- Pour the cake batter into a 9x13-inch baking dish and bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
- Poke holes all over the top of the cake with a skewer or the end of a wooden spoon.
- In a large bowl, whisk together the pudding mix, milk, and sweetened condensed milk until well combined.
- Once the cake has cooled for a few minutes, pour the pudding mixture over the top of the cake, making sure it gets into all of the holes.
- Refrigerate the cake for at least an hour to allow the pudding to set.
- Spread the whipped topping over the top of the cake.
- Crush some vanilla wafer cookies and sprinkle them over the top of the whipped topping.
- Add sliced bananas, if desired.
- Refrigerate the cake until ready to serve.
And that’s it! This delicious Banana Pudding Poke Cake is sure to be a hit at your next gathering. So why not give it a try today?
Tips and Tricks
- For a more homemade taste, try making the cake and pudding from scratch.
- Experiment with different flavors of cake mix and pudding mix to create your own unique version of this recipe.
- Make sure to pour the pudding mixture into the holes in the cake while it is still warm to ensure maximum absorption.
- Top with whipped cream instead of whipped topping for a more authentic taste.
Conclusion
In conclusion, The Country Cook’s Banana Pudding Poke Cake is a delicious and easy-to-make dessert that is sure to impress. With its combination of cake, pudding, whipped topping, and vanilla wafer cookies, this dessert has something for everyone. So why not give it a try today and see what all the fuss is about?