Not Your Mama's Banana Pudding Without Bananas
Banana pudding is a classic Southern dessert that has been around for generations. The recipe typically consists of layers of vanilla wafers, sliced bananas, and vanilla pudding, topped with whipped cream. But what if you don't like bananas? Can you still enjoy the deliciousness of banana pudding? The answer is yes! In this article, we will discuss a unique and delicious recipe for banana pudding without bananas.
What You Will Need
- 1 Box of Vanilla Wafers
- 1 Box of Sugar-Free Vanilla Pudding Mix
- 1 Can of Pineapple Chunks
- 1 Can of Mandarin Oranges
- 1 Container of Cool Whip
- 1 Cup of Milk
- 1 Teaspoon of Vanilla Extract
- 1 Large Bowl
- 1 Spoon
How to Make It
Step 1: Begin by preparing the vanilla pudding mix according to the package instructions.
Step 2: After the pudding has set in the fridge, add in one can of drained pineapple chunks and one can of drained mandarin oranges. Mix well.
Step 3: In a large bowl, start layering the vanilla wafers on the bottom. Pour the pudding mixture on top of the vanilla wafers. Repeat this process until you have used all of the pudding mixture.
Step 4: Top the final layer of pudding with a generous layer of Cool Whip.
Step 5: Sprinkle some crushed vanilla wafers on top of the Cool Whip. This will add an extra crunch to the dessert.
Step 6: Place the bowl in the fridge and let it chill for at least an hour before serving.
Why You'll Love It
This banana pudding without bananas recipe is perfect for anyone who is looking for a unique twist on a classic dessert. The tangy and sweet combination of the pineapple and mandarin oranges pairs perfectly with the creamy vanilla pudding and fluffy Cool Whip. Plus, this recipe is easy to make and requires minimal effort.
Final Thoughts
If you're looking for a way to switch up your dessert routine, give this banana pudding without bananas recipe a try. It's sure to satisfy your sweet tooth and have your guests asking for seconds.
